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Traditional Greek Taverna

Nowadays, you can find traditional tavernas with a long and luminous history, as well as some new ones, all playing their individual part in the culinary map of Paros. In the smaller villages of the island, you will encounter the local flavours of tsatsiki, of fava, of gigantes, or xorta as well as modern Greek cuisine based on fish and meat.
Lefkes, Aliki, Pounta, Ampelas, Naoussa, Paroikia are some of the villages that have these traditional tavernas, and which will afford you the chance to explore Greek cuisine further

Source traditional greek tavernas in Paros and Antiparos.
Foοd and Drink

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